Hello All,
Thank you for visiting my blog. I don't like to shove a lot of bologna in my writing. I try to keep it simple and to the point.
I am Chan. I am a student currently. I live in Detroit. Cooking and culinary exploration are my passion since my childhood. I have to say that I am partly inspired by Food Network. In this blog, I will share my restaurant reviews and culinary experiences. I will also try to share my so called 'culinary knowledge' with all of you. I am a big fan of local joints. I believe, one of the best ways to experience a local culture is by eating at a local joint. I believe love and simplicity are the key ingredients in any dish.
One of my strengths, as my friends say is, I cook fast with no compromise on taste. I can cook a meal for about 10 people in 30min. I will also be talking about healthy cooking.
I am new to the blogging world. Please stick with me and help me achieve what I want to achieve from this blog. Hope everyone gets benefited by this blog.
Disclaimer: The content of this blog is for information purposes only and may not be applicable to you/your situation. The author(s)/publisher(s) neither warrant the accuracy of the information nor shall be liable for any financial damages or health-related/medical issues resulting from the usage of the content in this blog.
Thank you for visiting my blog. I don't like to shove a lot of bologna in my writing. I try to keep it simple and to the point.
I am Chan. I am a student currently. I live in Detroit. Cooking and culinary exploration are my passion since my childhood. I have to say that I am partly inspired by Food Network. In this blog, I will share my restaurant reviews and culinary experiences. I will also try to share my so called 'culinary knowledge' with all of you. I am a big fan of local joints. I believe, one of the best ways to experience a local culture is by eating at a local joint. I believe love and simplicity are the key ingredients in any dish.
One of my strengths, as my friends say is, I cook fast with no compromise on taste. I can cook a meal for about 10 people in 30min. I will also be talking about healthy cooking.
I am new to the blogging world. Please stick with me and help me achieve what I want to achieve from this blog. Hope everyone gets benefited by this blog.
Disclaimer: The content of this blog is for information purposes only and may not be applicable to you/your situation. The author(s)/publisher(s) neither warrant the accuracy of the information nor shall be liable for any financial damages or health-related/medical issues resulting from the usage of the content in this blog.
This is very nice of you chan to start a blog about food. It is no surprise to me. Good luck and keep doing the good work
ReplyDeletekalakare chandru :P
ReplyDeleteIt will be interesting to follow...
ReplyDelete:)
ATB dude!! Keep sharing!!
ReplyDeleteMay the food know-how percolate across generations :)
Not only food, but also 'EATING IT' has been your ravenous passion since childhood ;)
Shove us some bologna in ur cooking atleast, if not in writing.
Happy sharing :)
Regards,
Ravi
ha ha ha... ravi.... hope my passion has taken shape into something useful... when i said bologna, don't take the literal meaning.... its just a way of speech....
ReplyDeleteRead a few of the articles - it was really awesome! Very professional. All the best. May be a video of your cooking could be a good addition for one of the future articles.
ReplyDeleteSubash
Thanks da. Videos are in future plans :)
ReplyDeletehey ya i am flabbergasted man:):) as someone said very professional:)pls post some videos chan:)
ReplyDelete